Charmed Life of a Mrs

It’s been a week and a day since my mom went back to Manila and things have gone back to normal in the home.  Back to our normal means:

(1) Not doing any touristy stuff
(2) Eating out is a once a week reward and a break from all the cooking we do at home throughout the week
(3) We are back to our weekly schedule of cleaning and de-cluttering the home
(4) Staying in is the first option during the weekend not unless we need to go somewhere
(5) Going back to our regular eating habits in the home: more fish, veggies and fruits; less meat and sweets.
(6)  Being wrapped up with work during weekdays

So there.  That is exactly the kind of lifestyle we have sans special visits from family and friends from overseas.  Not many know and it is not obvious (because I always blog about our gimiks–but then why would I always blog about what we do at home, right?) that we love spending our free time at home.  The only reason why we have a social life is because we have relatives and friends that we love to spend time with once in a while.  However, if there are no invitations from loved ones, we do spend our free time just hanging out at home, cooking or baking, doing TV series/movie marathons or playing games.

My mom’s vacation was one of the most relaxed vacations ever.  She came here not to do touristy stuff but just to spend time with her family.  Before she came to visit, she told me that she didn’t want to go anywhere much.  With that in mind, I told her I’ll share my love for food, leisure and theatre with her when she visits.  And that’s what we did.


We took her to the Good Food and Wine Show and watched a cooking demo of two of the most famous Australian chefs.  We took her to restaurants that served great food.  I took her to Yum Cha so she can have a taste of the most delicious roast duck I’ve ever tasted.  We took her to a farmer’s market and together we got to know the local producers in our area.

My Mom in Sydney 2010


I took her to the Capitol Theatre to see one of my favorite musicals, “Wicked”.  She enjoyed it immensely.

My Mom in Sydney 2010


For the first time, my mom met up with a friend here, my Tita Beth.  My mom and I enjoyed the company of Tita Beth as we played tourist guides for a day.

Mom and Tita Beth in Sydney
Mom's Holiday in Sydney 2010

Mom's Holiday in Sydney 2010Mom's Holiday in Sydney 2010

Best of all, my mom celebrated her birthday here. 


Mom's Bday Lunch at Bungarribee Buffet



She was here for seven weeks and time passed by so quickly.  Now, we just look forward to seeing each other again in a few months (we hope). 

My Mom in Sydney 2010


This Tuesday indulgence is brought to you by…
Magnum Minis

Magnum Minis
Magnum Minis on a winter’s night! 
I don’t know why but even if it’s so freaking cold, all the more that I crave for ice cream or paddle pops.  And always I would crave for it in the afternoon or evening, when the weather’s colder.  I guess I’m just weird like that.
When the weather is so icy cold, my mouth craves for cold delights.  I try to avoid it most of the time because eating ice cream at night usually results to tonsilitis or cough.  
But tonight, I just had to indulge on this blissful treat.  The moment I opened our freezer (I was supposed to take out some food for thawing but now I seriously forgot! gasp!) and saw the box waving hello at me, I gave in.  My defenses are low tonight as I had a long day at work.  This Magnum Minis (at least mini, hindi yung regular size hehe) are perfect as I sit back, relax,  and have my mini “me” time before I end my today and move on to things I have to do.
As I’m enjoying my dessert, let me share with you this quote and practice I learned from one of my favorite authors:
Make a practice of stopping every so often to simply be present to the present; what you see, what you smell, who is with you, how this moment feels physically and emotionally. – Victoria Moran
Everyday, I stop for a few minutes, indulge in a little silence, sometimes with food I love, and just enjoy the present. 

I stop for a while before I move on. 

I do this after spending quality time with a loved one whom I had coffee and good conversation with.  As I walk out of the scene that took place, I stop for a few seconds, utter a few words of gratitude and acknowledge the moment. 

I do this as I come out of the office, as I walk along the pavement, I’d literally stop and close my eyes for a few seconds and breathe.  With eyes closed, I mutter “Thank you for a productive day at work, I’m grateful for this moment that I’m now going home to be a wifey.”  This is my way of leaving behind my work where it should be–in the office.  

When I arrive home, I have a few moments of silence before I turn on any electronic gadgets inside the house.  I savor the quiet as I sit down on our dining table and have a fruit or biscuit.  I stop for a few minutes before I’m caught up in my wifely duties.  After this breather, I’d feel revived and more inspired to cook.  And when the Husband comes home, he finds me a happy wife with an eager smile and warm embrace to welcome him home.


Tonight, I’m stopping for a little longer than usual because the next few days will be hectic.  My mom and I will be hanging out ’til she leaves for Manila on Saturday.  In preparation for her leaving, we will do a few more shopping and I will be doing a lot of packing for her.  I’m also preparing for her Despedida dinner on Friday night.  On top of that, I am also organizing a get-together/baby shower/prenatal shoot on Saturday.  It’s busy, it’s fun.  And even if I’ll be busy, I’ll surely find time to stop a while and cherish the moment I’m in.

Enjoy the rest of the week everyone!  Smile!

The recently concluded Good Food & Wine Show in Sydney was a blast! 

It was my husband and I’s first time to attend this awesome event and we’re so glad we shared this experience with my mom.  For weeks, I’ve been so excited to attend this show at the Sydney Convention Centre and it didn’t disappoint at all.  Not only were we able to discover and taste culinary delectables, we were also able to watch two celebrity chefs in action.

We arrived at the venue at a quarter to 10 on Sunday morning.  We were the first ones to enter the venue and we got on to exploring right away.  The Husband bought a Good Food and Wine Show Granny Trolley, his way of gearing up for the shopping that awaits us (how cute!!!), and a Wine Glass with Wine Glass Holder (a pink one especially for me!) so I’m all geared up for all the wine tasting ahead.  How thoughtful, right?

I love the clever concept of the The Wine Glass Holder because it keeps your wine glass insulated and has a strap so you can wear it around your neck for easy mobility.  It also helps you avoid losing your glass.

Good Food and Wine Show 2010

What’s in the Good Food and Wine Show?  Other than an opportunity to taste food and wine, you also get to discover appliances and knick-knacks related to cooking, plus there are stalls for magazine subscriptions, all for discounted prices and lots of give-aways.

Good Food and Wine Show 2010

On the first hour of the morning, we were able to walk around and took photos of the place conveniently but after lunch, there was very little space to move and the hall looked like this…jampacked!

Good Food and Wine Show 2010

Nevertheless, it was still fun.  The event organizers provided a Show Planner and Map to help people maximize their stay and in getting their way around the place.

The best experience of the day was having to watch celebrity chefs and Masterchef (Australian Reality Cooking Show for Amateur Chefs) hosts & judges Gary Mehigan and George Calombaris.

I am a fan of Gary Mehigan.  I’ve seen him once when I was at the Vivid Sydney at the Rocks just a few weeks back and I was happy to see him in person.  To watch him on a show and do what he does best was such a great pleasure. 

Good Food and Wine Show 2010

The show we watched at the Celebrity Theatre was entitled “Your Place or Mine” which is a 45-minute cooking show by Gary Mehigan and George Calombaris.  I’m not much of a fan of George but he is a great chef as well and I like him too.

Good Food and Wine Show 2010

  

Together, Gary and George make a very entertaining team.  Not only did we learn a few recipes and cooking tricks from them, they made the show really fun–they made us laugh and dance.  As judges in the Masterchef show, they sometimes appear strict but on-stage, they are really approachable, funny guys.

Good Food and Wine Show 2010

The Celebrity Theatre had a big TV screen on stage so everyone can see what Gary and George are doing while they cooked and for close-up views of the food.

Good Food and Wine Show 2010



I remember they made pasta then turned them into tortellinis.  Another dish they made was baked prawns on a bed of Hommus.  They baked bread too.  And they made this dish that has beetroot as a main ingredient but I forgot what it was called.

After the show, George went straight to the Good Food Magazine stall and made a cooking demonstration again.  I didn’t watch this time as I wanted to get on with my shopping and going around.

Good Food and Wine Show 2010

We had lunch somewhere else as we had to meet up with friends.  We went back in and went straight to the Nespresso stall to watch a demonstration of the Nespresso machine and for free coffee.  Chris wanted me to see how the machine works. 

Years ago, we planned to buy this machine for our home but I’ve been delaying it.  Chris already got me Nespresso cups and saucers but I said, “let’s wait awhile before we buy the machine”.  However, after attending this show, we finally decided on what Nespresso to buy in the future.  Now we are just waiting for the right time to buy it.

Good Food and Wine Show 2010


After coffee, we went around for a taste of more food.  The last order of the day was to buy wine.  We went to a several wine tasting, boy did I have so much fun.  Other than the taste of the wine, we wanted a good deal from sellers because we were buying in bulk.  We discovered Beelgara wines and bought two bags of wines from them.  Since we bought wines in bulk, they gave us two wine bags.  The wine bags are insulated to keep wine cool.

Good Food & Wine Show 2010

We went home with all of these from the show….

Good Food & Wine Show 2010

Two of these food magazines were free while the other two came from the two grocery bags we bought.

Good Food & Wine Show 2010

We bought two grocery bags for only AUD$15. The products inside those two bags where fixed and the total value of both bags were AUD$189.  Since you are buying it from the Good Food and Wine Show, it was only AUD$15.  Such big savings! 

Good Food and Wine Show 2010

What we paid AUD$15 forFrom Left to right (from top row): bag of caster sugar, small bottle of olive oil, small packs of condiments and spices; 2 jars of pasta sauce, cans of tuna, a jar of chicken soup; packets of chips, biscuits, peanuts and dried cranberries; samples of coffee and tea; bottled green teas; dog and cat food; small tube of whitening toothpaste, smales tubes of suntan lotion and Nivea facial wash and Blistex lipgloss; cleaning products and wet ones.

It was a long but fun day.  We learned a lot from the celebrity chefs plus we get to bring home lot sof goodies, some free and some bought at discounted price.

I look forward to attending next year’s show.

Some Tips:

1.  Book your tickets early.  The earlier you book, the better seats you will get on the Celebrity Theatre Shows and more freebies.  The later you book, you might not have a chance to watch a celebrity chef cooking demo.

2.  Be early to avoid crowds and get more freebies.  In the afternoons, most freebies are gone and there are long queues for free wine/coffee/food tastings.

3.  Bring a granny trolley or your own grocery bags if you plan to buy lots of stuff.  You can also buy the Good Food & Wine Show granny trolley bag.  It’s good quality bag and can serve as a souvenir from the event.

4.  The event’s Show Planner and Map is your best companion.  Get it from the information booth as soon as you arrive.  It lists the schedule of cooking demonstrations, exhibitors and their corresponding stall number.

5.  Be prepared.  Check out the Good Food and Wine Show website so you know what to look forward to.

6.  Have some cash with you.  Some exhibitors don’t have and EFTPOS/Credit Card system so having cash with you will surely make your shopping more convenient.  There are ATMs in the convention center but since there are a lot of people, there is also a long wait to withdraw money.

7.  Bring your own or buy your own wine glass.  Most wine exhibitors don’t have wine glasses for wine tasting.  Having your own wine glass is a must if you will attend this show.
 
8.  Be discreet in taking photographs.  Not all exhibitors like people taking photographs of their products.  If they ask you to delete the photos you took of their store or products, delete them.  It’s their loss anyway.

All photos by Chris and Ivy Sanchez, Copyright 2010

Three years ago, I started blogging regularly because it was the only way for my parents to be updated on my Aussie life.  My mom was the inspiration for “A Wife’s Charmed Life“.  If not for her, I wouldn’t be blogging and sharing thoughts with the blogosphere.  Without her, I wouldn’t have the inspiration to live a charmed life.  Without her, there won’t be a “A Wife’s Charmed Life” and I wouldn’t have met so many beautiful, great people thru this medium. 

She says she always, always read my blog.  She says she’s my number 1 fan.  What she didn’t know is that I am her fan and she’s one of the three people I dedicate my writing and photographs to. 

Happy birthday Mommy!

To the idol of my heart, the one who gave me life and lessons I will always remember, the one who love me in so many ways, the one whose quiet grace and strength I hope that one day I would emanate, one of the persons responsible for the sunshine in my life…happy birthday Mommy! I love you always.

What’s in a box?

My Hello Kitty Watch

One of my mom’s pasalubongs (a.k.a. gifts) yesterday:

My Hello Kitty Watch

She also got me two leather watch bands so I can change whenever I want to.


My Hello Kitty Watch


I’m so excited I wore it today!


My Hello Kitty Watch

The Hello Kitty watch they got me is perfect–simple, classic and in white–something I could wear everyday.

It’s been awhile since I’ve had a Hello Kitty watch. When I started working, I somehow forgot about my fondness for HK stuff but now, I revived my love for Hello Kitty once again. So when my parents asked me what I want from the Philippines, I remembered that Manila has several Gift Gate shops [we don’t have them here in Sydney 🙁 ] and told them I want an HK watch.

I received tons of other pasalubongs from my mom and dad and my mother-in-law…and even from my friends in Manila. Not only were the gifts great blessings but moreso the friendship and love that they symbolize. I’m thankful that even if I’m so far away and I don’t keep in touch all the time, they send something to me whenever my mom goes on holiday here. I’m blessed and truly grateful.