For six weeks, the Magnum Pleasure Bar in Westfield Sydney gave Sydneysiders the pleasure of creating their own Magnum Bar. The pop-up store gave each Magnum bar creator a choice of chocolate (white, milk or dark) and and three to four of 18 toppings for just $7.
We went passed the Magnum Pleasure Bar on its last Friday and there were so many people on queue. As much as we would like to experience creating our own Magnum bars, we just couldn’t sacrifice our time for waiting. With the line that we saw surrounding the pop-up store, we thought one would need to wait for at least 40 to 60 minutes.
Nevertheless, it was fun to watch the staff behind the Magnum Pleasure Bar dip the Magnum vanilla bars in chocolate coatings and shower them with lots of toppings. The Magnum Bar creations look divine and pretty at the same time. Maybe the next time they do something like this again, we’d have our chance. Or better yet, this could be a sign that soon enough, we’ll have a Magnum Cafe here in Sydney.
Were you able to create your own Magnum Bar at the pop-up store? What coating and toppings did you get?
4 Comments
Toni Tiu
I want that here!!!!! Would I get in line for an hour though… hmm…. maybe not 😛
Ibyang
I hope Manila experiences this too. If only we had an hour to spare we could’ve created our Magnum bars too. Nevertheless, it was fun watching people create their bars. 🙂
stuffbyrhey
oh wow… we havent caught the magnum bug yet in Dubai… I guess its because its been around since I was in elementary. narepackage lang ngayon. at sumikat kasi sa pinas kaya parang yung mga pinoy dito feeling bago lang… but still, wow. very nice.
Ibyang
Australia is Magnum country too. People here grew up eating them. But I guess when you have a pop-up store such as this, who wouldn’t want to try creating their own Magnum bars, right? I think they did this in order to bring Magnum a bit of life in Australia. We’re so used to them that we take them for granted.