If I’m not having fruits for morning tea, my alternative is bringing a peanut butter sandwich to work.  


I make my peanut butter sandwich healthier by using multi-grain bread or wholemeal bread because it’s high in fibre and an organic peanut butter spread.
The organic peanut butter we buy is not as flavourful (read: not sweet) compared to the usual peanut butter I grew up eating but the best part is that the peanut butter we use for sandwiches is made of real peanuts.  Every bite is truly crunchy!  Eating peanut butter sandwiches is so guilt-free nowadays as I know it’s all natural.

What did you have for morning tea today?

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    4 Comments

  1. kayni

    i had a mini multigrain french bread and hot cocoa. i also keep a jar of natural peanut butter in my office in case i get the cravings.

  2. bursky

    had “silog” today! 🙂 but will be having tea later in the day. i love peanut butter too! too bad wala dito ngayon. maybe i should buy some come payday. 🙂

  3. missyblurkit

    Had a peanut butter toast for dinner last night. And it went well with a cup of warm soyabean with corn kernels in it.

    Peanut butter has to be the crunchy type…absolutely yummy! And its such a sin but I taking a huge dollop of it and taking my own time to lick it like a lollipop:P

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