The Married Life

Spent late Thursday afternoon at the Night Noodle Festival. Been going to this festival since 2006 and I wouldn’t miss this for anything. Very convenient as it goes on for two weeks and starts at 5:00pm. Perfect for people who just came out of the office.

It’s also but fitting to end my workweek by having dinner at the park and pre-celebrate with my Husband two happy milestones: my 4th anniversary here in the Land Down Under and our 1st anniversary in our first ever “munting tahanan” (yes, 1 year na kaming nagbabahay-bahayan!!!:)), both events incidentally happened on the 16th of October 🙂

On to the Night Noodle Festival, as soon as we got there, we lined up to get these free bags from The Sydney Morning Herald. Inside it were a couple of promo catalogues for Crave’s October Festivities and some pins. Nothing much really but the recycle bags are useful and pretty enough (the shade was Olive Green which I love).

Then we got a few free Ferrero Rondnoir chocolates, Ferrero’s newest chocolate. If you’re a fan of dark chocolates, this one is for you.

After that sugar rush, we lined up to get our real dinner. Off to the Dim Sum Station we go to have our Yum Cha fixes.

Fresh from the steamer Pork Buns and Pork Siomai and fried Vegetable Spring Rolls.

For our noodle craving, we had our last stop at Thai Express for some Pad Thai and Satay Chicken.

With dinner on our hands, we found our spot at Hyde Park and had a laid-back dinner as we wait for night time to appear. Thank God for the great weather. Still cold and windy but at least the sun shone that day and that really helped.

I loved our simple dinner immensely. We were in a festival and yet I felt so peaceful just sitting on the grass, surrounded by trees and a fountain, of happy people and of course in the great company that is my Husband. Our dinner was sort of a Thanksgiving for the four years that I’ve been in Sydney and for the 1st year of happy, peaceful living in our first home.

After dinner, we explored Art & About where you’ll see the finalists in Sydney Life, the much-loved exhibition of large scale photographs depicting Sydney.

This is my favorite photograph of all. This is a photograph of an old Filipino Couple who finally got married in church 75 years after their civil wedding ceremony. I like it because it was such a moving photograph, really speak volumes.

When you say large scale photographs, this was how big the photographs were.

The Husband took lots of photos that night…this was my favorite. Somehow describes a lot of things going on in my life on my 4th year here in Sydney: ever-changing, ever-vibrant, ever-challenging but always ever-fabulous.

For more photos, please click this: Night Noodle Festival and Art & About 2009.

This year’s Floriade’s theme was Mind, Body and Soul which aimed to rejuvenate visitors to Canberra’s flower festival. Some of the featured flower beds were Clouds, Water Drop, Music for the Soul, Family and Friends, Love, Yin and Yang and Sunlight.

Our experience this year was quite different compared to last year’s. This year, we had moments of hits and misses.

The Flower Beds…most of it a miss, some of it a hit.

The flower beds weren’t as spectacular compared to last year although for first timers, they would find the festival amazing nevertheless. For my friends and us (Husband and I) who had seen last year’s, we were quite disappointed that the flower beds weren’t as rich as before. One thing we noticed was that there weren’t that much tulips and most of the garden fillers were just green plants instead of small flowers.

However, there were some flower beds which were still abundant in flowers such as the Sunlight flower bed (see photo above) and they were still beautiful backdrops for photo ops.

Individual Flowers…a hit and a miss.

Due to the dust storm and heavy rains that’s been happening in NSW and Canberra, it damaged most of the flowers. Almost all the flowers had red stains due to the dust storm. Photographing individual flowers took a little more patience in finding the not-so-damaged ones.

The Canberra weather…a hit and a miss.

If you would notice, we were in jackets that day (we were in winter clothes!). Simply because it was between 5-10 degrees and really, really windy. It was rain and shine that day, meaning, one minute it would be raining and then it would be sunny the next. Para kaming nakikipag-hide and seek kay Haring Araw.

The Food…a hit!

The foodie that I am, trust me to find the yummiest food in any event and I will surely find it. Upon entrance to the Floriade, I smelled the fragrance of sweet donuts so I followed my senses and found this little amazing and cute Honey Donut Puffs.

I loved it! It was easy to eat and the sweetness was just right. Later in the morning, there was a horde of people waiting in line just to have a taste of these donuts. Good thing, we were there early.

The rides…a hit!

One of the things we weren’t able to do last year was to get on a ride. Since my godson Caleb is toddler now, Jackie and I bought tickets to the Tea Cup Ride so Caleb can experience it. The funny thing was Jackie was more scared of it than Caleb while I laughed all throughout the ride, just enjoying and having fun. In fairness to Jackie, the ride was kinda dizzy hehe.

The Lotus Lounge…a hit!

This place was our respite from all the wintry weather we experienced at the Floriade. The Lotus Lounge had this cozy ambience and thanks to the heaters they provided, this place turned out to be the best place to rest from all the walking we did in the morning. This was where we had hot chocolates while we gave our legs a rest.

Shopping…a hit!

A hit because I found this cool, innovative bags made by a Japanese designer based in Hobart. The brand is called Sashiko Design. I will share with you the designer’s details in another entry.

Lunch at the Park-ing Lot (hehe)…a hit!

We could have had lunch at the festival. We could have had lunch at the Canberra’s City Centre. But despite the crazy weather that day (we knew beforehand that we will be experiencing rains), we insisted on bring pot luck and eat at the park…in our case, at the parking lot hehe. We all shared a very yummy menu: Bopis, Menudo, Adobo and Itlog na Maalat (Salted Egg). And because it was raining during lunchtime, we had to improvise. Ginawa naming Jolly-jeep ang sasakyan nila Jackie hehe. It was one funny and memorable lunch.

Stopover at Bakery of Goulburn on the way home…a hit!

Our Floriade trip won’t be complete if we don’t have a taste of The Bakery of Goulburn’s delicious meat pies. This also became our stopover on our way back, but a long stopver as we took our time savoring our meat pies and coffees and talked some more.

This year’s Floriade may have had a couple of misses but we are grateful that we had the company of our friends who made our trip to Canberra worthwhile, memorable and enjoyable. And even if the festival wasn’t as spectacular as last year, this gave us the chance to enjoy other stuff at the festival other than just the flowers and flower beds. Yes, the flowers may be the main event of the festival, but there is more to the festival than that.

For more photographs, please check these links:

26 September 2009 – Floriade 2009

Floriade 2009 Collection

Some Tips:

1. Floriade is an event in Canberra, Australia every Spring that runs for 5 weekends (usually starts on the 2nd week of September). To know more about the Floriade before going there, check out its website: http://www.floriadeaustralia.com

2. Wear sunblock even if it’s cold and cloudy. Even if the sun isn’t shining, you must protect yourself from UV rays. And don’t forget to bring your sunglasses too!

3. Bring a jacket. Whenever you are going to Canberra, always bring a jacket with you. Weather can be unpredictable and when it’s cold in Canberra, it can really be cold.

4. Bring an umbrella. You’ll never know when it’s going to rain.

5. Be early so (1) you can get a parking spot and (2) you can enjoy the festival more when there’s not much people yet.

6. Check out Canberra’s weather forcast via http://www.weather.com.au/act/canberra

7. Check out the stalls that sell local produce–they sell at a lower price during the festival.

Last Saturday (19/9/09–love the date!), I organized a party for friends in celebration of the Husband’s 30th birthday. It was one of the happiest moments of our lives as our friends gathered around to wish him a very happy birthday.

It was our 3rd time to have a party at home and Chris and I are somehow getting better at hosting parties we think (haha!). Other than the fact that we love doing party preps, entertaining and having friends around (we love hearing laughters echoing inside the home), we enjoy organizing events TWOgether (I guess it’s because we’re used to working together at the office when we were still in Manila). Organizing parties is just one of the effects of our teamwork and we love successful parties!

We did a couple of new things for this party such as our table centrepiece. We usually put flowers but for the first time, I made this simple candle and fruit centrepiece. These are two things that I love seeing on our dining table on any normal day so why not use it for special occassions too.

Served Cabanossi Sausages as part of our Antipasto Platter to give that meaty flavor to wet the appetite before diving into the mains.

For our mains, I served Chicken Lollipops with homemade gravy and Pork Asado for the first time. I used to cook these before but always with the help of either my mom or my grandma. We also served Spring Rolls and Chicken Meatballs.

We were fortunate enough to have helpful friends who brought food so we had lots for everyone. They brought Spaghetti, Baked Macaroni, Veggies, Duck in Red Curry. They even brought dessert! Amazing.

It was also the first time that Chris baked for our friends!!! Yes, my Husband bakes now while I cook—we are really a team now even when it comes to the kitchen. He baked Friands in three flavors: Blueberry, Almond and Chocolate for dessert. Our friends loved it! I’m so proud of my Husband :).

The food was just the icing on the cake but the company, the laughter, great conversations and time spent with our friends are biggest bonus of the celebration. We are truly grateful for their presence.

For more of the happy photos on Chris’ birthday bash, please click HERE.

The biggest irony of all happened yesterday.

I recently purchased new lens for our camera in preparation for the Husband’s birthday. Yesterday, as we were in a frenzy to go to church in the morning, I asked Chris to pack up the camera. After church, we had breakfast at a new cafe in the neighborhood. As we sat down to wait for our orders, I took out the camera so I can take photos of the cafe interiors. Yes, as soon as I sit down in a new resto/cafe, I work right away—that’s how I am. Lo and behold, when I checked the camera, there was NO battery (!!!!). Isang malaking *sigh*. Of course I had to contain my dismay, I can’t get mad at Chris for forgetting to check if the camera had battery in it as it was his birthday. Naloka ako at pinilit na maging deadma. The good news was that I brought our point & shoot cam, the bad news was very low bat naman na ang p&s cam. Ayayay talaga. Nevertheless, our p&s survived till we went home in the afternoon before going to dinner.

Anyway, we survived the day without an SLR. I just find it funny that I bought new lens for his birthday then we weren’t able to use the camera at all during our day date.

This experience has made me realized that the tides have now turned. I think I’m more passionate now when it comes to photography…used to be that the Husband was the one who cared so much about it. Now, I don’t think he cares that much the way I do.

As his way of making amends with the camera brouhaha, he is taking me out to coffee again today to the new cafe. It’s a really really pretty cafe *wink*. 🙂

Chris is sooooo aliw with all of the birthday greetings he received. Maraming maraming salamat. It is very seldom that he reads my blog…believe it or not, it’s only once in a blue moon when he reads my entries, but when I tell him that he has to read something I wrote, he does read it. He really finds it amazing that a lot of my blogosphere friends greet him too even if you’ve only known him thru my stories. He may not reply to every greeting in my blog, but please know that he is very grateful to all of you who took time out to write a few words to greet him.

Happy happy birthday to my beloved Husbandski! 🙂

My beloved, the love of my life,

On your special day, I just want to thank you for being one of the greatest blessings in my life. Your presence has made me doubly happy and you have gifted me with so much peace in this lifetime. In our fun and sometimes crazy journey as partners in this thing called Marriage, you always bring out the best in me. Thank you! With you, I am never without love.

Happy birthday Husbandski. May all you wish for come true. Love love love YOU.

For the past years, gift giving between me and the Husband during special occassions usually occur before or after THE day. A simple reason is that on THE day, we’d like to focus on the celebration of the occassion. We’d like to focus on spending time with people that matter to us or find joy in the simple things that we’d like to do on special days—because that is what truly matters.

So today, we celebrated my Husband’s birthday by:

  • Attending mass to celebrate with God the blessing of this beautiful day
  • Having breakfast at a cafe
  • Watching “Up” in the cinemas…it was the first day of showing and it was fortunate that the playdate of “Up” in Australia is today.
  • Eating Yum Cha for lunch
  • Having dinner with our kapamilya.
  • Just being TWOgether.

Thank you to all our family, relatives and friends who remembered. Chris sends his appreciation to all of you. We are truly touched by your good wishes.

Will upload photos soon.