*Sigh*…how time flies.

I can’t believe it’s only been a week since we’ve gone to the Gold Coast.  When we arrived back in Sydney a week ago, we dove back into our normal lives right away.  Our short but well-spent vacation before Christmas was an eye opener to me.  Seeing the life in Gold Coast for just a few days made me appreciate the more laid-back and simple life (if Sydney is laid-back, more so the Gold Coast).  I will share my thoughts on this on another time, in a different entry.

Surfer's Paradise

Surfer’s Paradise (Gold Coast, Australia) is one of the most iconic beaches in the world – as recognised by both the Discovery Channel and Lonely Planet. Three kilometers of golden beach on the doorstep of the Pacific Ocean, it is the perfect place to chill out & soak up some rays, go for a swim, catch a wave, stroll or jog, or just kick back & people watch. 


I haven’t downloaded our Gold Coast trip photos from our cameras to the computer but I have a few snapshots of the morning we spent lazing under the sun at Surfer’s Paradise.


There was dessert cafe called Wendy’s near the beach so I grabbed a Raspberry Smoothie to hydrate us and cool us down as we stay out in the sun.




Surfer's Paradise
Photo with Santa at Cavill Avenue…the beach not too far away from where this was taken.


Surfer's Paradise
The Husband and beautiful sky
Surfer's Paradise
Looking out the water
Surfer's Paradise
Then went back and lied down to relax instead
Surfer's Paradise
Surfer's Paradise

The weather was gorgeous (thank God!) as we stayed out in the sun for more than two hours.  After we hung out at the beach, we found a Korean BBQ restaurant nearby where we had lunch.  

More of our Gold Coast adventures in the coming weeks.

Hope your Wednesday was fun!

All photos taken by the Panasonic Lumix GF1.

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LOOK!  One of the yummiest desserts sent to “A Wife’s Charmed Life” this year from Jack Pops
Cakepops by Jackie


Cakepops by Jackie


A loving wife and mom to two boys, Jackie‘s (my friend and owner of Jack Pops) love for baking led her to creating sweet goodies in the form of cake pops. 

These are basically cake truffles on a lollipop stick. Each Cake Pop is carefully hand made into a ball shape, put on a stick then dipped in delicious chocolate coating. Jack Pops gives you that extra “wow” as Jackie decorates them with colourful sprinkles, jimmies, or drizzled icings or monograms. Should Jackie’s clients request for a personalized Cake Pop design to cater to an occasion, she is also able to do so.

Jack Pops are always a hit at parties as kids and kids-at-heart enjoy the creative and delectable cake pops that Jackie makes.

Cakepops by Jackie


For the Husband’s birthday this year, I requested Jackie a special cake pop for him.  Since my Husband is a photographer, she made a Canon Cake Pop for him.

Cakepops by Jackie
Jack Pops

Get to know more about Jack Pops by subscribing to their facebook accounts: 


For orders, please email Jack Pops (Sydney) via cakepops5@gmail.com or Jack Pops (Manila) via jackpops.manila@gmail.com

I was doing a bit of Christmas shopping three weeks ago when I chanced upon a little crowd in the appliance section of Myer Sydney.  I walked closer and saw Pete Evans having a masterclass on creating pizza.  With nothing but time on my hands, I gladly joined in to learn a thing or two in making pizza.
Pete Evans is one of Australia’s well-respected chefs and co-host of the cooking show, “My Kitchen Rules”.  His passion for cooking started at a young age of 13 years old.  When he turned 17, he followed his calling and became an apprentice chef.  He currently owns the following restaurants: Pantry Restaurant (Melbourne), Hugos Manly (Sydney), Hugos Bar Pizza (Kings Cross) and Hugos Lounge (Kings Cross).  He has written a few books too: Fish, a collection of fish and seafood recipes; My Table – Food for Entertaining; My Grill, which covers the art of barbequing; and My Party, a book dedicated to cocktail food and drinks.
His Pizza Masterclass is part of promoting his signature pizza maker with Breville complete with a recipe book.  He was just getting started when I arrived. 

I was able to try at least four pizzas, all were delicious and had the perfect crusts.  The last pizza he made was a Chocolate Pizza but I wasn’t able to taste it.  Creating the pizza with the use of the Breville Pizza Oven takes only awhile so the pizzas just kept coming.  I was only able to take photos of three pizzas I’ve tasted.

MARGHERITA PIZZA
CHILI PRAWN PIZZA WITH SALSA VERDE
PUMPKIN PIZZA
Some tips I learned from Pete Evans:
  • Tomato-based pizzas are good for meat ingredients.
  • Use good cheese
  • Use good meats you can find in delis
  • Marinate Prawns in chili and oil before putting them on top of the pizza
  • Meat and chili are a great combination for pizza ingredients 
  • Use Chili Flakes instead of fresh chili
  • Make your own dough — it’s easy! 

Sources:
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Affirmation:

I will surround myself with positive people, 
energy and images.

My Indoor Plant called PEACE LILY


Personal Reflection:
Being exposed to (too much) negativity is draining.  Negative energy can suck the life out of you and doesn’t help one bit if you are already feeling sad or depressed.  While I understand that each of us may need some down time or time to wallow because of what may be happening in our lives, it is important that we have a certain consciousness in keeping the blues at bay for the sake of our health and well-being.   

I’ve had my share of bad days once in a while but one of my biggest learnings in keeping myself together amidst having the blues is to surround myself with positive energy whether it be from the company of loved ones or doing something I love.

Here are some of the things I do in order to avoid negativity in my world:

I choose the company I keep.  Being with people who do nothing but complain and see negativity in everything is exhausting.  I know people who do these all day and I have nothing against them as that is there personality–they have every right to be what they are.  But I can only tolerate negativity up to a certain extent so I choose my friends wisely.  I love spending time with loved ones who exudes positivity as well.   

I have dates with my girlfriends.  I always tell my friends that they are the food to my soul.    Whether it is in person, by phone or virtual chats, I try to spend time with my girlfriends on a regular basis because their presence simply makes me happy and sane.

I filter out and I tune out.  With the accessibility of the online world, it is so easy for negative vibes to reach you.  Nowadays, I seldom check in at Facebook because I’ve read a lot of negative shoutouts on a daily basis there (I mentioned to a friend before, “Ginagawang bulletin board ang FB ng kung anu-anong issue na hindi naman na dapat isapubliko.”).  In twitter, I unfollow tweeters who makes bashing on people a habit.  At home, the Husband and I filter and regulate what we watch on TV.  When we have long days at work, we tune out completely–we don’t watch news on TV and don’t engage in social networking.  We didn’t set up this rule though.  It kind of just happened that we want to come home to a pleasant and cheerful home.

I surround myself with images that are life-affirming, optimistic or inspirational.  In general, I like seeing pretty things because it simply makes me happy.  At home, you can see photos of our travel on display to remind us of our happy adventures.  I have a Peace Lily plant at the office and recently I bought the same plant for our home (see photo above).  It has become one of my favourite plants because like it’s name, I feel that it brings peace and joy. 

I do the things I love.  When one is pre-occupied and productive, there is little time to invite bad energy.  I believe my good days has always outnumbered the bad days because I spend my time doing the things I love.  I have a job that I love and outside that, I write, I read books, I take photographs, I travel, I take long walks, I love spending time in the kitchen, I have dates with the Husband regularly and I pray.  These are moments that normally make up my day that gives me a sense of fulfilment. 


I de-clutter.  Clutter, litter and dirt are negative stimuli.  I’m not claiming that I’m the most organized person in the world, but I try to make my world as orderly as possible.  At work and at home, I try to practice getting rid of things I don’t need so as not to accumulate clutter.  

I have my regular “Me” times.  I don’t know how many times I’ve written about having “Me” times but here is this topic once again.  I can never stress how important “Me” times are for me and for the Husband. I’m grateful that I have a partner who is very generous in giving me the space I need whenever I need it.  

How do you surround yourself with positivity?


Enjoy the week ahead!


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It was fortunate timing when I checked my email one Sunday afternoon and received notice letting me know of some pairs of Melissa Shoes on sale.  I hurriedly went to the site and voila! A pair of oxfords named “Happening” were up for grabs for only AUD$39.99!  Found that my size were still available so I immediately bought it.
I’m a fan of Melissa Shoes because they are just so comfortable.  When I saw the pair of oxfords, I quickly thought, “Shoes for Autumn!”  It arrived a few weeks ago and I was literally jumping at the office when I put it on.  I swear, it’s one of the best things that ever happened to my feet!!!
As mentioned in previous posts, Sydney has been having cool summer days and nights.  Most days we are still wearing jackets and boots.  Our weather is more on the Spring/Autumn temps these days so I get to wear my new pair of Melissa Shoes now.

It’s easy to pair up with pants…
or skirts.
Check out their online store for sale items today.  They offer free shipping in Australia right NOW.
SYDNEYSIDERS:  Melissa Shoes will soon open in Sydney!  I will update you on when and where this will all happen.

Happy Friday!!! TGIF!

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