One of our group of friends organized a birthday dinner for me (awww thank you dear Hanes!) and it was held at a Japanese restaurant and karaoke bar. It was my Husband and I’s first time at Mizuya. We always pass by this establishment on George Street but thought it was just a karaoke bar. We discovered that it was also a good place to catch up with friends while enjoying great Japanese food.
We went there solely for dinner so there was no need to book a private karaoke room (maybe next time?), however, eating at their dining area felt exclusive as each table looked like little rooms/cubicles. I should have taken a photo so you can see what I’m talking about but never worry as Hubby and I will be coming back there soon to eat again so I’ll take photos then.

Each cubicle has a touch-screen monitor where we get to order what we like. The monitor showed the name, amount and photo of each of their dish. This is so convenient and non-fussed. Once we tapped on the dishes we liked, the orders came arriving at our table. 
Birthday Dinner at Mizuya

We had a feast that night as the food just kept on coming…and vanishing into our tummies LOL. 

Garlic and Chili Edamame

Birthday Dinner at Mizuya
Silverfish with Seawood Salt
P1230164Birthday Dinner at Mizuya
Seaweed Salad
Birthday Dinner at Mizuya

Soft Shell Crab

Birthday Dinner at Mizuya
Tonkatsu
Birthday Dinner at Mizuya

BBQ Salmon Steak served with bean sprouts and broccoli.

Birthday Dinner at Mizuya

Spicy Karaage (my favourite!)

Birthday Dinner at Mizuya

Spider Roll made of cucumber, avocado, crab stick, egg omelette, soft shell crab and topped with chili powder.

Birthday Dinner at Mizuya

And of course we had noodles!!! 

Birthday Dinner at Mizuya

Mizuya offers great desserts too. 

Birthday Dinner at Mizuya

The Mizuya Dessert Trio: Japanese Cheesecake, Green Tea Brulee and Champagne Jelly.

Birthday Dinner at Mizuya
The Shiramata Sundae made up of Green Tea sundae and Sweet Red Bean.
Birthday Dinner at Mizuya
Everything was soooo good! The seafood and sushi tasted fresh and the meat dishes were perfectly cooked. Every dish was tasty and flavourful. The desserts gave us that sweet finale which we all loved.

Basement, 614 George Street
Sydney NSW 
Phone: 02 9266 0866

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